Bio Bancha from Japan
Price range: £5.55 through £55.50 inc. VAT
A smooth, low-caffeine green tea from Japan, Bancha offers a mellow, slightly nutty flavour with gentle roasted notes. Made from mature tea leaves, it’s ideal for everyday drinking and a perfect evening brew.
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BIO Bancha – Japan
Harvested from the mature lower leaves of the tea plant, Bancha is Japan’s beloved everyday green tea—mild, grounding, and beautifully balanced. With a naturally low caffeine content and a soft, toasted character, it’s the sort of tea that quietly becomes a ritual.
Our BIO Bancha is produced using traditional methods and certified organic cultivation. The leaves are steamed, rolled, and dried, preserving their green freshness while introducing a gentle toastiness and slight nuttiness that makes each cup soothing and satisfying.
Thanks to its mellow nature, this green tea is often enjoyed after meals or in the evening. It’s a favourite in Japanese households for its ease, comfort, and quiet charm. Whether you’re just beginning your journey into Japanese teas or seeking a calm, everyday companion, Bancha is a timeless choice.
Tasting Notes
Light, toasted aroma
Soft green flavour with nutty undertones
Low astringency, smooth and easy-drinking
Brewing Suggestions
Water temperature: 70–80°C
Infusion time: 1–2 minutes
Leaves can be steeped twice
Ingredients
100% Organic Bancha green tea (Japan)
| Weight | N/A |
|---|---|
| Allergens | None |
| Country of Origin | Japan |
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