Coffee Peru PachaMama Organic

£9.95250g inc. VAT

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Peru Pachamama – A Taste of Peruvian Perfection

Grown at high altitudes in Peru’s Chanchamayo region, this exceptional coffee develops rich chocolate and caramelised nut notes, with a hint of almond and a touch of fruitiness. With a silky finish and balanced body, it scores 84+ in cupping competitions. Sourced through direct trade, it supports farmers and vital community projects. Experience quality with every sip!

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Peruvian Pachamama – Excellence in Every Cup

Grown at breathtaking altitudes of up to 1,820 metres in Peru’s renowned Chanchamayo region, this exceptional coffee is cultivated by dedicated local farmers who nurture each bean with care. The slow ripening process at high altitudes allows the coffee cherries to develop complex flavours and natural sweetness, resulting in a truly remarkable cup.

With rich notes of chocolate and caramelised nuts, a delicate hint of almond, and a subtle fruity undertone, this coffee offers a balanced body, a silky finish, and a long-lasting taste. Scoring 84+ in cupping competitions, it’s a true testament to quality and craftsmanship.

Beyond the cup, our direct trade approach ensures fair prices exceeding world market and fair trade standards, supporting farmers and funding vital community projects in health, education, and environmental sustainability.

Indulge in a coffee that not only tastes extraordinary but also makes a difference.

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