Jasmine Tea Chun Hao

Jasmine Tea Chun Hao – An Imperial Favourite

Fragrant, refined, and deeply soothing, Jasmine Tea Chun Hao is one of the finest jasmine green teas to grace a cup.

This exquisite tea originates from China, where jasmine-scented green tea has been crafted for centuries, traditionally offered to emperors as a mark of reverence and refinement. Chun Hao is among the highest grades of jasmine tea — a delicately processed green tea scented with fresh jasmine blossoms multiple times to achieve its wonderfully floral, lingering aroma.

The leaves are beautifully worked, soft and subtle, yielding a golden-green liquor with an elegant, balanced taste — neither grassy nor perfumed. The floral fragrance is natural and not overpowering, making this a superb choice for those who enjoy jasmine but appreciate finesse over force.

This tea is perfect for quiet moments, light meals, or a refreshing afternoon pick-me-up. It’s no wonder tea connoisseurs return to it time and again.

Brewing tip

Use water just below boiling (around 80°C) and steep for 2–3 minutes to preserve the delicate green tea and floral notes. This tea is best enjoyed without milk or sweeteners.

Ingredients

Green tea, jasmine blossoms